Taste the Tradition of India
Savor the authentic taste of India in Darwin – where every dish tells a story of rich tradition and flavor.
Chef's Recommendations
Menu of Our Restaurant
CHICKEN TIKKA MASALA
Diced chicken, grilled in the tandoor and cooked in tomato, onion and capsicum sauce
CHICKEN KORMА
Thigh fillet chicken pieces cooked in rich cashew sauce
CHANNA MASALA
Chickpea cooked in onion, tomatoes, spices and masala sauce
PALAK PANEER
Home-made cheese with fresh English spinach
PURANI DELHI SAMOSA CHAAT
Crushed samosa served with tamarind sauce and sweet yogurt finished with gram flour vermicelli
LAMB KORMA
Diced lamb cooked in fresh garlic, ginger and cashew sauce
LAMB ROGAN JOSH
Diced lamb cooked balti-style in a medium-hot spicy sauce, glazed with tomatoes, onions and herbs, and garnished with coriander
TAWA GOAT WITH RICE & BUTTER NAAN
Goat cooked in semi dry spicy sauce and serve on the hot Tawa plate with rice and butter naan
PANEER 65
Deep fried cottage cheese tossed with fresh curry leaves, spices and home made 65 sauce
Malai Kofta Curry
Potato and cheese dumpling with sultana in a tomato and cream sauce
Have questions?
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Stories from Our Satisfied Diners
Memories of India instantly reminded me of home. The paneer tikka was smoky and soft, and the masala chai brought back college canteen memories. Friendly staff and warm vibes — a hidden gem!
Every dish bursts with flavor. The biryani was cooked to perfection and the butter chicken tasted exactly like what I grew up eating in Mumbai. So grateful to have a place like this in Darwin.
As someone from Hyderabad, I’m picky with Indian food — but Memories of India nails it. The spice levels, authenticity, and warmth of the staff keep me coming back. Highly recommend the lamb rogan josh!
